Bachalikura Pachadi (Malabar Spinach leaves chutney) Serving size of Bachalikura Pachadi: 5 Ingredients for Bachalikura Pachadi Malabar spinach leaves – ½ […]
No comments, admin, August 27, 2015
Serving size of Mulakkaya Pappu Kura Ingredients for Mulakkaya Pappu Kura Red gram – ¼ kg Drumsticks – 2 Onion – […]
No comments, admin, August 2, 2015
Serving Size: 4-6 Ingredients for Green Chill Curry 2 cups of whole fresh green fat chillis – (slit and deep fry for 1-2 mins in […]
No comments, admin, January 13, 2015
Serving Size of Fried Papadoms and Vegetable Curry: 4-6 Ingredients for Fried Papadoms and Vegetable Curry 1 onion, finely chopped 2 garlic cloves, thinly […]
No comments, admin, January 10, 2015
Serving Size: 2 Ingredients for Fish Tomato Curry recipe: For Marination Any fish fillets boneless, skinless, halfed – 500 gms (I used Salmon) 1/4 […]
No comments, admin, October 11, 2014
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