Bhatura

Bhatura | How to make Bhatura

Batoora, Bhatoora or bhatura , is a kind of fluffy and deep-fried leavened bread which is a North Indian dish. It is often eaten with chickpea curry, chole or channe, curd and salad which completes the traditional dish chole bhature.

No comments, Kapoor Sanjeev, June 3, 2014

Channa Masala

Chana masala | Bengal Gram Curry

Chana masala  or Chole masala or channay or Chholay  masala is a popular dish in India and Pakisthan. It can be served along with Rotis […]

No comments, Kapoor Sanjeev, June 3, 2014