Mutton Piralen

Gems Gems, January 20, 2015

Serving Size of Mutton Piralen: 2-4

Ingredients for Mutton Piralen:

  1. Mutton – 700 Grams
  2. Turmeric powder- 1/2 tsp
  3. Pepper powder- 1/2 tsp
  4. Salt to taste

For masala Mutton Piralen

  1. Shallots crushed – 1 cup
  2. Onion finely chopped – 1 meduim
  3. Ginger and garlic finely chopped – 3-4 tsp
  4. Whole red chilly- 3-4
  5. Turmeric powder- a pinch
  6. Chilly powder- 1/2 tsp
  7. Pepper powder- 1/2
  8. Coriander powder- 1 tsp
  9. Cumin – 1/2 tsp
  10. Fennel powder- 1/2 tsp
  11. Garam masala- 3/4 tsp
  12. Thick coconut milk- 3/4 cup

 

For Garnish

  1. Cashew nuts- 6-8
  2. Sliced coconut pieces- 10-12
  3. Raisins-  a few
  4. Chopped coriander leaves- a hand full

 

Directions t0 prepare Mutton Peralan:

  1. Clean and cut mutton into medium sized pieces, mix with all ingredients listed under one and half up of water and cooked till meat is soft and tender. Simmer till all the water evaporates.
  2. Heat oil in a pan( preferably coconut oil) and fry one by one coconut slices, cashews and raisins till golden brown and set aside.
  3. In the same pan add cumin seeds, curry leaves and whole chilly and fry till there is a nice aroma. Next add garlic and ginger and saute for a minute followed by shallots and onion and saute till golden brown. Add all spice powders and masalas along with the cooked meat. Fry this for a minute and add the roasted cashews, raisins and coriander leaves. Finish it off with thick coconut milk. Reduce the flame and allow this to simmer and thicken. Serve with rice or pathiri/appam.
Related Posts Plugin for WordPress, Blogger...

Related recipes you might be interested

  • Chicken Fenugreek Curry / Methi Chicken Serving size: 4 Ingredients: Chicken - 1 lb (cut into bite size pieces) Fenugreek Leaves (Methi) - 1 bunch (about 2 cups) Onion - 2 (finely chopped) Green Chillies - […]
  • chicken piralamChicken Piralen with Tomato Chicken Paralen with Tomato recipe Serving size: 4 Prep time:  30 mins Cook time:  25 mins Total time:  55 mins   Ingredients for preparing Chicken Paralen with Tomato Chicken […]
  • pidi chickenChicken Pidi Serving size: 6   Ingredients: Rice flour-one kg Grated coconut- one cup Cumin seeds- one spoon Garlic- 10 big, chopped Coconut milk-one cup Curry leaves-2 sprig Salt-to […]
  • Shappu Meen curryToddy Shop Fish Curry or Shappu Meen curry Serving size of the recipe Shappu Meen curry: 5 to 6 Ingredients to prepare Shappu Meen curry Fish,cut into medium sized pieces - 1/2 Kg Fenugreek seeds - 1/2 teaspoon Mustard seeds […]
  • Fried Meat PiralenFried Meat Piralen Serving Size of Fried Meat Piralen: 6-8 Ingredients for Fried Meat Piralen: Chicken - 1/2 kg Chopped Onion - 3 Nos (medium sized) Chopped Tomato - 1 Nos (Large sized) Ginger , […]
  • fish-molee-yummyrecipes.oneshot.inFish Molee (Fish Curry in Coconut Milk) Serving Size: 4 Ingredients: Boneless and Skinless Fish fillets – 10 to 12 pieces (I have used King Fish and Tilapia) Cinnamon Sticks (Patta) – 2 half inch pieces Cardamom […]
  • Methi-ChickenMethi Chicken – Chicken Curry with Fenugreek Serving Size: 4-6 Ingredients: 1 kg chicken cut into bite sized pieces (I like to use pieces on the bone) 4 tbsps vegetable/ canola/ sunflower cooking oil 2 large onions sliced […]
  • mutton-cylonMutton Ceylon Garnished mutton Cooked in finely ground fresh spice mix in coconut milk with a rich taste
  • Duck Masala Fry   Serving size: 6   Ingredients:   Slightly roasted duck meat cut into small pieces ( I selected soft fleshy portion) 500 gm ginger paste – 1tsp garlic […]
  • fish massala pickle - yummyrecipes.oneshot.inFish Masala Pickle Serving Size: 1 jar Ingredients: Seer Fish (Neyimeen) - 1/2 kg (chopped and cleaned) Red Chilly Powder Turmeric Powder Salt Gingelly Oil - 4-5 tbl […]
  • Traditional Kerala Chicken Curry in Coconut MilkTraditional Kerala Chicken Curry in Coconut Milk Chicken Curry in Coconut Milk is a typical Kerala orthodox dish prepared during EASTER for Breakfast. I Serves 3-4 Ingredients for Chicken Curry in Coconut Milk Chicken – 500g […]
  • Chicken stewChicken Stew Kerala style Chicken Stew is an easy recipe that makes for a good side dish with Appam, palappam or Pathiri which is a popular breakfast fare in Kerala. Chicken and potatoes simmered in coconut […]

,