Cook meat along with 2 tbsp of vinegar, ginger and salt, until well done and dry.
Heat sufficient refined oil in a pan.
Fry the meat, small lots at a time.
Do not allow the meat to harden.
Grind together chilly powder, ginger pieces, garlic, mustard seeds, fenugreek seeds and cumin seeds with cold boiled water.
Heat the remaining oil and the gingelly oil.
Splutter mustard seeds.
Fry turmeric powder and onion, till it becomes crisp.
Remove and drain.
Saute the spices followed by tomato.
Keep stirring, till the oil separates.
Add the ground masala paste and saute.
When masala is nicely fried, add vinegar, salt and 1 cup of boiling water and bring it to boil.
Add the fried meat, ginger and garlic to the boiling gravy.
Mix sugar in 2 tbsp of vinegar and add to the pickle.
Allow it to boil again for one more time.
Remove from fire.
Cool and bottle it.
Related recipes you might be interested
Jallebi Serving Size: 2-4
Ingredients
1 cup maida or all-purpose flour
2 tablespoon corn flour
3/4 cup thick sour curd
1/4 teaspoon baking soda
2 tablespoon ghee
Pinch of yellow […]
Fried Liver recipe Serving Size: 3-4
Ingredients for Fried Liver recipe:
1 lb of Beef Liver
1 Onion, large, sliced
2 Tablespoons Butter
1 cup Flour
½ cup Shortening or Oil for […]
Banana Halwa Serving Size: serves 4
Ingredients
Ripe Bananas- ½ kg
Ghee-1/2 cup
Jaggery-1/2 kg
Almonds/badam (chopped) -1 tbsp
Almond flakes- 1 […]
Mysore Pak Serving Size: 4-6
Ingredients:
1 cup Besan (Gram Flour)
1 cup Sugar
1 cup Fresh Ghee
¼ cup Water
Directions:
Roast the gram flour (besan) in a thick pan until […]
Bread kheer
Serving Size: Serves 8 people
Ingredients:
1 ltr Fresh Milk
4-5 Bread Slices
1 tin Condensed Milk (Cardamom flavour-optional)
3/4 cup Sugar
2 tbsp […]
Chenchala Kura Serving size of chenchala kura
Ingredients required to prepare chenchala kura
Chenchala kura - ½ kg
Onion […]
Pacha Sambar recipe Serving Size of Pacha Sambar recipe:
Ingredients for Pacha Sambar recipe:
1.Coconut oil: As per requirement
2.Methi leaves: 1 bunch
Green Chilli : 4 ends siced
3. Tuar Daal: 120 […]
Shepherd’s pie Serving Size: 6
Ingredients:
1 lb. ground beef
2 cups hot mashed potatoes
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed
1 cup KRAFT Shredded Cheddar Cheese, […]
Quick Rava Iddlis
Serving Size: 9 medium sized idlies
Ingredients:
Rava/Semolina/Sooji (white) - 1 cup (I used un-roasted)
Curd - 1/2 cup
Water - 1/2 cup or more to form thick […]
Warning: Declaration of Social_Walker_Comment::start_lvl(&$output, $depth, $args) should be compatible with Walker_Comment::start_lvl(&$output, $depth = 0, $args = Array) in /home/oneshoti/public_html/yummyrecipes/wp-content/plugins/social/lib/social/walker/comment.php on line 18
Warning: Declaration of Social_Walker_Comment::end_lvl(&$output, $depth, $args) should be compatible with Walker_Comment::end_lvl(&$output, $depth = 0, $args = Array) in /home/oneshoti/public_html/yummyrecipes/wp-content/plugins/social/lib/social/walker/comment.php on line 42
Warning: Declaration of Social_Walker_Comment::start_lvl(&$output, $depth, $args) should be compatible with Walker_Comment::start_lvl(&$output, $depth = 0, $args = Array) in /home/oneshoti/public_html/yummyrecipes/wp-content/plugins/social/lib/social/walker/comment.php on line 18
Warning: Declaration of Social_Walker_Comment::end_lvl(&$output, $depth, $args) should be compatible with Walker_Comment::end_lvl(&$output, $depth = 0, $args = Array) in /home/oneshoti/public_html/yummyrecipes/wp-content/plugins/social/lib/social/walker/comment.php on line 42
[…] Pickled Mango without Skin Pickled Mango (Kerala) Piccalilly (vegetable pickle) Pappaya Pickle Meat Pickle Raw Mango […]