Saramma George, June 26, 2016
Chambakka is abundant during summer. You can make chambakka Jam, Chambakka wine or Chambakka pickle. Here is my mother recipe for Chambakka pickle. Chambakka, a bell shaped fruit is also known( Chambakka in English) as rose apple, water apple, bell fruit, wax apple, love apple, java apple, mountain Apple, or wax jambu.
Dal Curry – Kerala style | Nadan Kerala Parippu Curry Any Kearla sadhya is incomplete without a dal. It is a sumptuous spread of rice along with more than 15 vegetable dishes and a variety of payasams. In a typical sadhya rice is divided […]
Kerala Fish Curry | Kottayam style Mothers recipe Whenever I go to my home, My mother prepares the best Kerala Fish Curry for me and it will be waiting for me for my first meal at home. The taste of the fish curry is so great and thus I […]
Chambakka Jam | How to make Chambakka Jam Chambakka Jam which is made of Chambakka, a bell shaped fruit is also known( Chambakka in English) as rose apple, water apple, bell fruit, wax apple, love apple, java apple, mountain […]
Cabbage recipe | Cabbage Poriyal recipe
Poriyal or Cabbage poriyal is a Tamil word used for Saute or stir fried vegetable dish. Here chopped or grated the cabbage tossed with a generous amount of grated coconut. The […]Avakaya Pickle Serving Size: makes almost 1 kg
Ingredients:
4 cups Mango pieces of 4-5 medium raw sour Mangoes (pickle variety,see the notes)
1 cup Mustard seed powder(ground from 1 cup mustard […]
Mutton Yakhni Pulao The Yakhni of Yakhni Pulao is the mutton broth made of yoghurt and saffron. Yakhni pulao is belive to be originates in Persia. This is belived to brought to india during the reign of […]
Dum Aloo Dum Aloo - Authentic and Traditional Mothers Recipe
Dum Aloo is a Kashmiri Pandit Cuisine. It is one of the most popular dish through north India. Aloor dum is the name of this dish in […]Chicken Stew Kerala style
Chicken Stew is an easy recipe that makes for a good side dish with Appam, palappam or Pathiri which is a popular breakfast fare in Kerala. Chicken and potatoes simmered in coconut […]
Adrak ki curry | Inchi curry | Ginger curry | Inchi puli Inchi curry is an integral part of any Kerala Satya. Any sadya is incomplete without inji curry. Inchi curry is a unique side dish with which contains all the taste like spiciness […]Achari Paneer | How to make Achari Paneer
Paneer dishes are good if the preparation is rich and bit spicy. Achari recipe is a great paneer dish where a blend of spices mixed in slightly sour curd which give a rich taste. […]
Beef Stew The word "stew" ( Beef stew) is said to come from the old French word estuier, meaning to enclose. Most cultural groups have created a recipe for a special stew, and there are as many […]
Gujarati Karela Tameta nu Shaak | Karela nu Shaak recipe Karela Tameta nu Shaak or Gujarati Karela nu Shaak as name suggests is typical vegetarian Gujarati recipe with a tinge of sweetness in the dish. An easy Gujarati recipe. Karela nu Shaak is […]