parippu curry

Dal Curry – Kerala style | Nadan Kerala Parippu Curry

Any Kearla sadhya is incomplete without a dal. It is a sumptuous spread of  rice along with more than 15  vegetable dishes  and  a […]

1 comment, Gems Gems, February 24, 2017

Punjabi Dhaba Style Dal

Punjabi Dhaba Style Dal recipe | Step by Step instructions

While traveling from Saharanpur to Chandigarh, a while after the boarder of UP and Punjab, you will come across the Punjabi Vaishnav dhaba. During […]

2 comments, Gems Gems, February 20, 2017

amti dal

Amti Dal recipe – A Maharashtrian Dal recipe

 Amti Dal Recipe Amti is a simple Maharashtrian dal recipe. It typical of its sour and slight sweetness. Kala masal or ghoda masala is […]

1 comment, Gems Gems, February 14, 2017

tomato raita

Tomato Raita Recipe | Tamatar Raita Recipe

Tomato raita is one of the easiest and simplest recipe which requires no cooking. Tomato raita can be used even along with chapattis and […]

No comments, Gems Gems, January 26, 2017

Mint raita or Pudina raita

Pudina Raita Recipe | Mint Raita Recipe

The popular Indian raita varieties are Boondi raita, Kheera raita or cucumber raita , pineapple raita and anardhana daita or pomegranate raita. Mint raita […]

1 comment, Gems Gems, January 22, 2017

Cucumber Raita

Cucumber Raita | Step by step Cucumber Raita recipe

Indian dish Raita has many cousins worldwide with different texture, taste and consistency. Dips are one of them. A common Greek recipe tzatziki is […]

4 comments, Gems Gems, January 17, 2017

Boondi Raita

Boondi Raita | Step by step Boondi Raita recipe

Raita ( Boondi Raita ) is an condiment that are popular in India, Bengladesh and Pakisthan.  One of the main ingredient is Dahi or […]

4 comments, Gems Gems, January 16, 2017

Karela Masala

Karela Masala | Bitter Gourd Masala Recipe

Karela masala or Bitter Gourd Masala or Masala Karela is a unique recipe with the taste of grated cauliflower simmered with rich masala. Karela Masala […]

No comments, Gems Gems, January 10, 2017