Here is the recipe of a South Indian Chettinad mushroom biryani. Chettinadu is located in the Siva Ganga district of Tamil Nadu in India. Chettinadu name […]
No comments, Gems Gems, July 21, 2016
Serving size of Pork and Bamboo shoot in Chinese style recipe : 4 Ingredients for preparing Pork and Bamboo shoot in Chinese style recipe […]
No comments, Gems Gems, January 10, 2016
Thukpa is a Tibetan noodle soup. It originated in the eastern part of Tibet. Amdo Thukpa (especially Thenthuk) is a famous variant among Tibetan. The dish became popular in Nepal, Bhutan, and the states of Sikkim, Assam, and Arunachal Pradesh in Northeast India.
1 comment, Gems Gems, December 6, 2015
Pathiri is a dish from the Malabar which is made from rice flour. It can be called as rice pancake or ari-pathiri or pathil in […]
No comments, razeena Khan, March 5, 2015
Serving Size Fish Vindalu recipe: 4 Ingredients Fish Vindalu recipe: 1. 800g Firm Fleshed White Fish in bite sized pieces 2. […]
No comments, admin, January 3, 2015
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