Ambur Dum Biryani On my visit to Ambur, a nondescript town in Tamilnadu on the Bangalore Chennai highway, I tasted one of the best […]
No comments, Gems Gems, August 19, 2017
Easy Soya Manchurian recipe Easy Soya Manchurian recipe : Sour, sticky and sweet Manchurian is a mainstay of Chinese cooking in India. But this […]
No comments, Gems Gems, August 13, 2017
Veg Rolls | Vegetable Wraps | Vegetable Rolls Vegetable wraps or veg rolls ( non fried) are an easy snack which can also be […]
No comments, Gems Gems, August 6, 2017
Crispy Paneer Fingers Paneer fingers or cheese fingers is one of the best and yummy vegetarian starter you can serve for your kid or […]
No comments, Gems Gems, July 26, 2017
The very thought of the yummy and crispy cheese onion rings I had in a small deli on my visit to California make me […]
No comments, Gems Gems, July 15, 2017
How to make Goan Recheado Masala Paste Recheado Masala : Goa is in the Western Coast of India. Goa has distinct food preparation method […]
No comments, Gems Gems, April 8, 2017
Qabuli palaw / Kabuli pulao, prepared using Goat, lamp or chicken as the main ingredient. Kabuli palaw is the national dish of Afghanistan. Here […]
No comments, Gems Gems, April 1, 2017
Soya Tikka : Walking in the by lanes of Bangalore church street, I found a cart serving snacks.Out of curiosity,I tried the soya tikka […]
No comments, Gems Gems, March 28, 2017
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