Bhindi Do Pyaza

Bhindi Do Pyaza | Bhindi Do Pyaza recipe

Bhindi Do Pyaza or Dopiaza in persian means two onions. Onion is added both while cooking and even garnishing. Dopiaza this can be prepared […]

2 comments, Gems Gems, July 20, 2016

batata vada or Aloo Bonda

Aloo Bonda | Batata Vada | How to make Aloo Bonda

If you live in Mumbai then surely you had been eating Aloo Bonda or Batata Vada as a street food. It is one of […]

No comments, Gems Gems, July 19, 2016

Chilli Paneer

Chilli Paneer Dry Recipe | Paneer chilli

Chilli paneer is a chinese food which is tasty and is served as a starter also.It is a street food you may find in […]

No comments, Gems Gems, July 18, 2016

Aloo Chana Masala

Aloo Chana Masala | Aloo Chole recipe

Aloo Chana Masala is a Punjabi recipe made from white chickpea blended with Indian spices, cooked in spicy grevy and served with either hot […]

2 comments, Gems Gems, July 17, 2016

Badam Pista Barfi

Badam Pista Barfi |How to make Barfi

Badam pista barfi is quick to prepare and healthy too. The main ingredients are is made with almonds, pistachios and khoya (mawa or evaporated milk […]

No comments, Gems Gems, July 14, 2016

aloo chaat vrat

Aloo Chaat | Aloo Chaat Recipe | Prepare Aloo Chaat

Aloo Chaat bring me the memories of  vrat or fasting days in my childhood days where special food is prepared which is very tasty. […]

1 comment, Mohan Kumar, July 13, 2016

pani puri

Pani Puri | Gol gappa

Ask any Indian what’s his favourite food item on which he can munch all day long and you will get the same answer. No […]

No comments, Gems Gems, July 11, 2016

Matar Paneer recipe

Matar Paneer Masala | Matar Paneer Recipe

Indian dishes are considered as one of the most delicious and palatable cuisines on a global level. The blend of spices and the concoction of vegetables and […]

No comments, Gems Gems, July 10, 2016