recheado masala recipe

Recheado Masala Recipe | Step by step instruction to prepare Recheado Masala

How to make Goan Recheado Masala Paste Recheado Masala : Goa is in the Western Coast of India. Goa has distinct food preparation method […]

No comments, Gems Gems, April 8, 2017

Kabuli pulao

Kabuli Pulao recipe | Step by step method to prepare Afgani Pulao

Qabuli palaw / Kabuli pulao,  prepared using Goat,  lamp or chicken as the main ingredient. Kabuli palaw is the national dish of Afghanistan. Here […]

No comments, Gems Gems, April 1, 2017

Soya tikka

Soya Tikka Recipe | Step by step instruction to prepare Soya Tikka

Soya Tikka : Walking in the by lanes of Bangalore church street, I found a cart  serving snacks.Out of curiosity,I tried the soya tikka […]

No comments, Gems Gems, March 28, 2017

Palak Patra | Spinach rolls recipe

Palak Patra  is a nutritious and a delicious snack which is famous in Gujarat Maharashtra and Konkan areas. Its unique taste make it a […]

No comments, Gems Gems, March 27, 2017

Lasooni Gobhi

Lasooni Gobhi recipe | How to prepare Lasuni Gobi

Lasooni gobi is one of my favorite side dish. I particularly like the taste of the garlic in the dish. I came across this […]

No comments, Gems Gems, March 25, 2017

chenna pirattu

Suran ki subji | Chenna erissary | Chena pirattu

Elephant foot yam ( for preparing Chena pirattu ) is other wise know as jimikand or suran in Marathi and Hindi, oal in Bengali, […]

No comments, Gems Gems, March 19, 2017

Inchi curry or puli inchi

Adrak ki curry | Inchi curry | Ginger curry | Inchi puli

Inchi curry is an integral part of any Kerala Satya. Any sadya is incomplete without inji curry. Inchi curry is a unique side dish […]

No comments, Laila Thomas, March 18, 2017

Fresh water

10 Cool Summer Food Tips

10  Cool Summer Food Tips Summer is the time to be cautious. One has to be careful during summer season because of water born […]

No comments, Gems Gems, March 11, 2017