Banana Bonda

admin, June 3, 2014

Serving Size: 4 servings

Ingredients

  1. Banana – 2
  2. All purpose flour – 1 1/2 cup
  3. Sugar – 1/4 cup(or as needed)
  4. Water – as needed

 

Directions

  1. Mash the bananas nicely and then mix maida, sugar and little water to form a thick dough. It should be in the consistency of bonda mix
  2. Heat some oil in a kadai for frying.
  3. Take a handful of the mix and drop into  the hot oil as small rounds.
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