Ada Manga Pickle or dry mango pickle is one of the best pickle I ever had and the very name. Dry Mango Pickle brings water in to my mouth. Ada manga is basically the dried mango pickle which can be used even when the mango season ends. Ada mango pickle is usually prepared for the best use during the lean rainy season followed by summer : the mango season. Mangoes are sliced and marinated with chilly powder and salt. and dried for 10 to 15 days . This Ada Manga Pickle is tasted differently from the normal mango pickle. Ada Manga Pickle may last till the next mango season and can be used with almost any type of food like rice chapattis, parathas or even just like that. Here is a recipe which I jotted down from my Grand Mother.
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