Gems Gems, December 30, 2015
Indian Chicken curry has a good number of fan following in western countries. Unlike their bland counterparts in west, Indian chicken dishes are well known for its spiciness as well as tanginess and cooked in a beautiful melange of spices and herbs. Indian chicken dishes like gravies, tandoori and tikkas are famous for its mouth watering taste. Here are few mouth watering chicken recipes different from the tandoori and tikka which are having a better mix
Pepper Chicken
Chicken Cutlet
Tomato Chicken
Traditional Kerala Chicken Curry in Coconut Milk
Chicken Stew Kerala style
Spanish Chicken with Rice
Spaghetti with Chicken
Savory Chicken
Punjabi Masala Chicken
Peshawari Chicken
Masala Chicken
Maryland Fried Chicken
Methi Chicken – Chicken Curry with Fenugreek
Chicken-a-la-king
Chicken with Round Onions
Chicken with Custard Sauce
Chicken Vindaloo
Hurry up Chicken Pot Pie
Chicken Pidi
Chicken Patties with Noodles
Chicken Piralen with Tomato
Chicken of the Islands
Chicken Noodles
Chicken Italian Style / Italian Chicken in Pepper Sauce
Chicken Fried Rice
Chicken Fenugreek Curry / Methi Chicken
Chicken Curry
Chicken Curry (Muslim Style)
Chicken Curry with Fried Coconuts / Varutharacha Kozhi Curry / Fried Coconut Chicken Curry
Chicken curd curry or Chicken Thairu curry or Dahi Chicken or Yogurt Chicken
Chicken Country Captain
Chicken Chow mein
Chicken Chilli Fry
Chicken Stew (Brown)
Chicken Baghdadi Kheema
Guntur Chicken Curry Recipe | Chicken Curry Recipe If you like to try something new or if you are a connoisseur in food tasting and willing to think beyond the aquired taste you have been practicing from your childhood then this dish is […]
Chicken Karahi Chicken Karahi
Karahi gosth or chicken karahi is a dish from Indian sub continent. It is a famous street food of Pakistan and also a notable dish of North India. Since his dish is […]Jalebi | Homemade Jelabi Jalebi is also called as Zulbia. Jalebi is a popular dish in West Asia, North Africa and South Asia. This is made up of maida batter fried in Ghee or oil and sweetened in sugar syrup. […]Chicken Samosa Serving size of Chicken Samosa : 6
Ingredients to prepare Chicken Samosa :
For Filling
Butter : 2 big spoons
Onion 1 Small finely chopped
Butter Mushroom 12 cut into small […]Garlic Chicken Garlic chicken
Serving size of Garlic Chicken recipe :
Ingredients to prepare garlic chicken
Section 1
Chicken : quarter kilo cut into small pieces
Section 2
Salt : as […]Home Made Fine and Healthy Chicken Burger for Kids Serving size of the Chicken Burger : 4
Ingredients to make Chicken Burger
Section 1
Minced chicken : 2 cups
Ginger finely chopped : 2 small spoons
Garlic : six […]Semiya Payasam (Vermicelli Kheer) Serving size of Semiya Payasam :
Ingredients required to prepare Semiya Payasam :
Vermicelli - 1 cup
Milk - ½ litre
Sugar - ½ cup
Cardamom powder - ¼ tbsp
Ghee - 2 - 3 tbsps
Dry […]
Paravannam Serving size of Paravannam :
Ingredients required to prepare Paravannam :
Rice - ¾ cup
Water - 1 ½ - 2 cups
Milk - 1 ½ cup
Jaggery - ½ cup
Ghee - 2 tbsps
Cardamom powder - ¼ […]Mokka Jonna Garelu Mokka Jonna GareluParippu Vada / Medu Vada / Chenagapappu garelu Serving size of Daal Vada : 3 or 4 per person
Ingredients required to prepare Chenagapappu garelu :
Bengal gram - 1 cup
Green Chillies - 7 - 8
Ginger - small piece
Salt - required […]
Bombay Ravva Vadiyalu (Bombay Ravva Crackers) Serving size of Bombay Ravva Vadiyalu : one small plate per person
Ingredients required to prepare Bombay Ravva Vadiyalu :
Bomaby Ravva - 1 cup
Water - 3 cups
Jeera - 1 ½ […]Biyyam Vadiyalu (Rice Crackers) Serving size of Biyyam Vadiyalu : one small plate per person
Ingredients required to prepare Biyyam Vadiyalu :
Raw Rice - 1 cup
Water - 3 cups
Jeera - 1 ½ tbsp
Dry Red Chili - […]