mANGO sORBET

Mango Sorbet : A Summer Cooler

Mango Sorbet Recipe: Sorbet is a dessert made from fruit pulp, juice or sweetened water. This recipe is best for serving guests as well […]

No comments, Gems Gems, April 29, 2016

Mixed Juice

Mixed Juice

Serving size of  Mixed Juice : 2 Ingredients to prepare Mixed Juice  Orange : 6 Carrot : 2 Medium size Apple : 2 Directions to […]

No comments, Gems Gems, April 28, 2016

Choco chip Icecream

Choco chip Icecream

Serving size of Choco chip Ice cream: 3 Ingredients to prepare Choco chip Ice cream Milk Cream : 2 Cups Condensed milk : preferably sweet 225 ml Coffee […]

No comments, Gems Gems, April 24, 2016

Shrimp in the Garden : A Salad

Serving size of shrimp in the garden Ingredients to prepare shrimp in the garden Section 1 Tomato :big six Section 2 Shrimp : 3/4 […]

No comments, Thomas Allen, April 24, 2016

Veg Curd Salad

Serving size of Veg Curd salad : 4  Directions to prepare Veg Curd Salad section 1 Sprouted: green gram half cup Onion: finely chopped […]

No comments, Ashwani R, April 23, 2016

Garlic Chicken

Garlic Chicken

Garlic chicken Serving size of Garlic Chicken recipe : Ingredients to prepare garlic chicken Section 1 Chicken : quarter kilo cut into small pieces […]

No comments, Kapoor Sanjeev, April 23, 2016

Chakka Puzhukku or Chakka Pirattiyathu or Jack fruit Mash

Serving size of  Chakka Pirattiyathu :2 Ingredients of  to prepare Chakka Pirattiyathu Section 1 Jackfruit unripe : 3 Cup Chopped Turmeric powder -½ teaspoon […]

No comments, Gems Gems, April 13, 2016

Dry Kachori

Dry Kachori

Serving size of Dry Kachori : 4 Ingredients to prepare Dry Kachori For stuffing Toor dal 1 cup Garam Masala 1 teaspoon Salt : […]

No comments, Kapoor Sanjeev, April 8, 2016