Very often women in the kitchen are boggled as to what kind of desserts can be made for an everyday meal(dinner/lunch). Many a woman […]
No comments, Miriam George, September 29, 2015
Ingredients for Tangy Pudding Milk : Half Litre eggs : 3 sugar : 12 tablespoon condensed milk : Half cup Ingredients for Tangy Sauce […]
No comments, Miriam George, September 28, 2015
Serving size of Majjiga charu : Ingredients required to prepare Majjiga charu : Curd/ butter milk – 200 ml Onion – 2 Green chilies […]
No comments, Miriam George, September 28, 2015
An Andhra style egg curry with a tartaric tamarind taste balanced with spices and have a rich thick gravy
1 comment, Ashwani R, September 27, 2015
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